Weekly Menu


Week of Jan 22

 Add a touch of gourmet to your steak dinner with this dish. Tender grilled steak sits on a bed of fluffy potato mash and is topped in a delectable peppercorn cream sauce. Served with a side of sautéed carrots, french green beans and roasted garlic.

Add a touch of gourmet to your steak dinner with this dish. Tender grilled steak sits on a bed of fluffy potato mash and is topped in a delectable peppercorn cream sauce. Served with a side of sautéed carrots, french green beans and roasted garlic.

Buffalo Chicken Breast
Chicken & Butternut Risotto
Bruschetta Chicken
Sausage & Peppers
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